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I’m excited for you to try these Salmon Quinoa Cakes—they have become a household favorite ever since I crafted them for my second cookbook, Joyous Detox. I still recall the first time I shared a photo of them on Instagram, and my inbox was flooded with requests for the recipe. It’s easy to see why: these cakes are both beautiful and delicious, filled with wholesome ingredients, and topped with a tangy lemon tahini sauce that truly elevates the dish.
One of the things I adore about this recipe is how it’s not only tasty and satisfying but also incredibly beneficial for your health. Every ingredient contributes to your well-being.
Quinoa is a complete plant-based protein (yes, it has all nine essential amino acids!) and is packed with fiber, iron, and magnesium. It’s one of my pantry go-tos for boosting energy, supporting hormonal health, and aiding digestion.
Wild salmon brings high-quality protein and omega-3 fatty acids, which are crucial for glowing skin, brain health, and reducing inflammation.
There’s also the grated carrot for a touch of sweetness and skin-loving beta-carotene, green onions for a bit of zest, and fresh herbs that enhance flavor and provide detoxification benefits. Dijon mustard and flaxseed help bind the cakes and offer an added functional twist—flaxseeds are fantastic for digestion and hormonal balance due to their lignans and omega-3s.
I highly recommend doubling this recipe; it’s originally from the Joyous Detox Cookbook. When I first made these salmon cakes and shared them on Instagram, the buzz was loud because they are both attractive and delicious!
These salmon cakes are perfect for lunch, dinner, or meal prep, and they go wonderfully with the Refreshing Sweet Pea Soup (also from Joyous Detox) if you’re in the mood for something light and vibrant. And the lemon tahini sauce? It’s bright, creamy, and packed with healthy fats, making each bite delightful.
If you’re searching for a nourishing meal that’s easy, delicious, gut-friendly, and supports skin health—this is the one.
I hope your family enjoys them as much as mine does! And here are more quinoa recipes you might love:
